- 1 lb and 2 lbs of Fresh Horseradish Roots (Sea Radish)
- Can be eaten raw, pickled, or cooked
- Often added as a condiment to sauces
- Possesses a potent flavor, commonly described as hot, spicy, and peppery
- Unlike hot peppers that burn the tongue, the intense spice of the horseradish is experienced through the nose and sinuses
- Once exposed to air or heat, horseradish loses its pungency, darkens in color, and develops a bitter flavor
Fresh Horseradish Roots
$24.98Price
